Paula Dean's My Friend Flicker Pie

By mrsstein1

Ingredients

• 1 1/2 cups graham cracker crumbs
• 3 tablespoons sugar
• 8 tablespoons butter melted
• 4 king size Snicker Bars
• 1/2 cup peanut butter
• 1 1/2 tablespoons half- and -half
• 4 cups whipped topping
• Additional whipped topping and chocolate syrup to garnish.

Details

Servings 12

Preparation

Step 1

Heat oven to 350.
To make crust combine graham crackers, sugar and butter. press down into the bottom of a pie pan to form a crust and bake 8 minutes.
In the top of a double boiler melt candy bars, peanut butter and half-and -half stir until smooth.
Remove from heat and allow to cool slightly. Fold in whipped topping pour into crust and freeze for 4 hours before serving. Drizzle each piece with chocolate sauce and whipped topping.