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Ingredients
- Dressing:
- I bag baby spinach (about 10 cups)
- 2 apples
- 2 pears
- 3/4 c cashews, almonds or walnuts
- 1 c shredded swiss cheese
- 1-2 c craisins
- 6 tbs lemon juice
- 4 tbs sugar
- 2 tsp dijon mustard6 tbs evoo
- 4 tsp poppy seed
- pinch of salt
Details
Servings 8
Preparation
Step 1
Mix dressing in a pint jar and toss with salad just before serving.
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