Meat Lasagna

By mrsmosey

Ingredients

• 1 1/2 lbs Chop meat
• 1 pkg Lasagna noodles
• 2 cloves Garlic
• 2 Onions
• 2-3 Small cans of tomato sauce
• 6 oz Tomato paste
• Paprika
• Dash of pepper
• 3-4 Tbsp. Flour
• 1/2 cup Water

Preparation

Step 1

1. Brown the onions, garlic, spices, and meat.
2. Add the flour and stir so it doesn’t burn.
3. Add the water and stir.
4. Let it boil.
5. In a greased pan layer, starting with tomato sauce, then noodles, tomato paste, meat, tomato sauce. Continue alternating and end with meat and then tomato sauce.
6. Bake at 350-400 for 1 hour.