Oven Roasted Chicken

By McLean

Ingredients

• 1 tablespoon vegetable oil
• 1 teaspoon paprika
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 3/4 teaspoon salt
• 1/2 teaspoon black pepper
• 1 (12-oz.) can ginger ale
• 1 (3-3 1/2 lb.) chicken

Details

Cooking time 60mins

Preparation

Step 1

Preheat oven to 400 degrees. Line a roasting pan with aluminum foil.

In a small bowl, combine oil, paprika, onion powder, garlic powder, salt and pepper; mix well. Open the can of ginger ale and place it on a flat roasting rack in prepared roasting pan.

Rub seasoning mixture over chicken, coating completely. Place chicken, cavity down, over soda can.

Carefully place chicken in oven and roast for 60 to 70 minutes, or until chicken is no longer pink and its juices run clear. Carefully remove chicken from can; slice and serve.