Toasted Macaroon Cocktail

By MJH

Ingredients

• 1 ounce coconut milk
• 1/2 ounce Partida Blanco Tequila
• 1 1/2 ounces coconut rum
• 1/2 ounce Frangelico
• 1/4 ounce Licor 43

Details

Adapted from ivillage.com

Preparation

Step 1

Combine ingredients in a shaker and shake with ice.

Strain into a glass filled with ice and garnish with toasted coconut shavings on top.