Pizza Rolls
By cecelia26_
Rate this recipe
4.4/5
(18 Votes)
1 Picture
Ingredients
- 2 lbs ground beef, browned and drained
- 2 Cups Mozzarella
- 1 Dozen sub rolls
- 2 - 15 oz jars of pizza sauce
Details
Servings 12
Adapted from southernplate.com
Preparation
Step 1
1.Add one and a half jars of pizza sauce to beef in skillet. Stir and cook on medium until bubbly. Slice each bun almost through and spoon beef mixture into the bun. Add cheese on top and seal with plastic wrap. Place in refrigerator and heat in microwave for one minute when ready to eat. Can be stored in fridge for several days.
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