Creamy Ortega Dip
By cecelia26_
Rate this recipe
4.7/5
(3 Votes)
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Ingredients
- 2 pkgs. (8-oz.) cream cheese, softened
- 1 can (4-oz.) ORTEGA Diced Green Chiles
- 1/2 cup ORTEGA Thick & Smooth Taco Sauce - Medium
- 1/2 teaspoon garlic salt
Details
Adapted from ortega.com
Preparation
Step 1
COMBINE cream cheese, chiles, taco sauce and garlic salt in a medium bowl. Cover; refrigerate for 30 minutes. Serve with assorted fresh vegetables.
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