Jen Hauler's Pizza Casserole

Photo by Cecelia H.
Adapted from southernplate.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Adapted from southernplate.com

Ingredients

  • 2

    lbs ground beef, browned and drained

  • 1

    box of Penne pasta

  • 2

    jars of pizza sauce

  • 1/2

    an onion (or more if you like onion)

  • 1

    tsp. garlic powder*

  • 2

    tsp. season salt (more or less to taste)*

  • 2

    c. mozzarella cheese (or more if you love cheese)

  • 1

    pack of sliced pepperoni

  • salt and pepper (to taste)

Directions

1.Prepare pasta according to directions, drain water and set aside. Mix pasta, sauces, hamburger and 1 cup of the pepperoni together and put into a lightly greased 9 x 13 baking pan. 2.Put more pepperoni on top if you want to do it like Jen does or overlook this step like I did and just stir it all up in there. 3.Cover with cheese (as much as you like) and bake at 350 for 20 minutes or until the cheese is melted and the sauce is bubbling.

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