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Ingredients
- 3/4 cup flour
- 1 1/2 tsp sugar
- 1/4 tsp salt
- 1 egg
- 1/2 cup milk (or more)
- 1 tbsp oil
- 1 tsp vanilla
- 2 tsp baking powder
Details
Preparation time 10mins
Cooking time 18mins
Preparation
Step 1
Heat skillet or griddle on medium heat.
Blend all ingredients Pour in batter. Flip pancakes when batter stops bubbling and edges turn golden brown, 3 - 5 minutes. Cook for an additional 2 - 3 minutes.
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