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Sopapillas or Tortillas

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Ingredients

  • 2 1/2 C flour
  • 2 T. baking soda
  • 1 tsp. salt
  • 2 1/2 T. Oil
  • 2 C water (more if necessary)

Details

Preparation

Step 1

Combine flour, baking soda, salt, and oil. Gradually add water as you work the dough with your hands.

Roll out the dough, cut in triangles, and drop into hot oil and fry on each side until lightly brown. Fat should be360 degrees.

Serve with honey.

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