Torani Salted Caramel Mocha

By RJamoralin

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

2 tablespoons Torani dark chocolate sauce
1 tablespoon Torani salted caramel sauce
1 cup milk
2 Shots expresso
Whipped cream

Details

Preparation

Step 1

Steam milk and Torani together. Pour into a tall glass an add expresso. Spoon a layer foamed milk and whipped cream on top. Drizzle more Torani sauce on top.