BALSAMIC RUM SYRUP
By CheeseDiva
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Ingredients
- 1/4 cup granulated sugar
- 1/4 cup water
- 3/4 cup balsamic vinegar
- 2 tablespoons rum
Details
Adapted from mountainmamacooks.com
Preparation
Step 1
Boil water and sugar until reduced by half. Add balsamic, boil until reduced by one third. Stir in rum. Refrigerate.
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