Kentcky pie

By dyannucci

Ingredients

• Lucky Kentucky Pie
• 2/3 cupsugar
• 2/3 tablespoon flour
• 1/4 cup butter (lh stick), melted
• 3 eggs, beaten, plus 1egg for egg wash
• 1 cup light corn syrup
• 1/4 teaspoon salt ,
• 1 teaspoon white vinegar
• 1 cup pecans, chopped
• 1/2 cup chocolate chips
• 1 refrigerated pie crust (or 9-inch crust of your choice)
• Homemade whipped cream, recipe follows

Details

Servings 8

Preparation

Step 1

Preheat over to 350 degrees,
Sprinkle both sides of crust with flour, Roll out on
9-inch pie plate, Prepare edges to your liking, (To flute
crust as shown, pinch together crust with your thumb
and index finger) .
Mix sugar, flour and melted butter in bowl. Add beaten
eggs, Add syrup, salt and vinegar. Gently stir in chopped
pecans. Pour chocolate chips into prepared pie crust.: ~
Top with pecan filling. Place pie plate on a cookie sheet.
Lightly brush exposed crust with egg wash. Bake until
filling is set, about 50 minutes. Chill for.at least an hour,
preferably overnight.
When ready to serve, top slices with homemade
whipped cream.