Mom’s Homemade Apple Crisp

By srumbel

Quick enough for a weeknight meal but delicious to serve anytime. Recipe from HoosierHomemade.com Original recipe from Mom Haverstock

Ingredients

• 4 cups (4 large or 5 medium apples) sliced apples
• 3/4 cup brown sugar
• 1/2 cup flour, all-purpose
• 1/2 cup oatmeal, quick cooking is best
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• 1/2 cup butter or margarine, softened plus additional butter for pan

Details

Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

Preheat oven to 350 degrees and butter a 8x8 baking dish
Slice apples and place in buttered pan
Combine dry ingredients for topping, and mix in butter until crumbled
Add to top of apples
Bake at 350 degrees for 30 minutes or until apples are tender and bubbly
Serve with ice cream and caramel if desired
Notes

Recipe can easily be doubled