Seven Tasty Honeys
By Hklbrries
Alfalfa: White to very light amber in color, with good body and a multifunctional flavor. Great as a table honey or for use in baking or cooking.
Blackberry: Usually a light golden amber in color. Fruity, rich and full-flavored honey is slightly reminiscent of blackberries. It's an excellent all-around honey, especially great for baking.
Clover: Varies in color from water white to very light amber, with a mild, delicate flavor. Good choice for any recipe.
Eucalyptus: Ranges in color from dark amber to gray, with an intensely bold flavor and undertones of a slight medicinal aftertaste. Makes a tasty sweetener for herbal tea, or as an accompaniment to cheeses and breads.
Fireweed: Light in color and flavor. Ideal all-purpose honey for cooking, baking and table use.
Mint: A dark, full-flavored honey often referred to as "the stout beer of honeys." Its sweet, nonminty flavor holds up well in baking and sauces.
Orange Blossom: Color is extra light amber with a citrusy aroma and flavor. Derived from a combination of citrus floral sources; excellent multipurpose honey.
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