Easy Chocolate Mousse

By CheeseDiva

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Ingredients

12 oz. semi-sweet choc. chips
4 egg yolks
2 1/2 cup whipping cream
3 tbsp. brandy

Details

Adapted from saveur.com

Preparation

Step 1

Put choc. chips in blender with egg yolks. Blend. Scald Whipping cream and add half to chocolate & eggs. Blend.
2
Add remaining cream with brandy. Blend well. Pour into dessert dishes or wine glasses. Chill until firm. Refrigerate until ready to eat.