Werther's Chai Tea for Fall

By dizzybetts

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Rate this recipe 4.5/5 (13 Votes)

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Ingredients

1 1/2 cups hot chai tea
1/2 cup 1% milk
6 chopped up Werther’s caramels, divided
Whipped cream

Details

Servings 1
Adapted from babble.com

Preparation

Step 1

Pour the very hot chai tea into the mug and stir in 3/4 of the chopped candy until it is dissolved. Then pour in the milk and top the chai with whipped cream.

2. Garnish the whipped cream with the remaining chopped candies and serve!