Coconut Pecan Joys Recipe
By gtbalm
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Ingredients
- 4 egg whites
- 1 teaspoon vanilla extract
- 1/8 teaspoon lemon juice
- 3/4 cup sugar
- 1 package (7 ounces) flaked coconut
- 1/4 cup chopped pecans
- 1/4 cup semisweet chocolate chips
Details
Servings 48
Preparation time 15mins
Cooking time 25mins
Adapted from tasteofhome.com
Preparation
Step 1
In a large bowl, beat the egg whites, vanilla and lemon juice until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar is dissolved. Fold in coconut, pecans and chocolate chips.
Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned. Remove to wire racks to cool. Store in an airtight container.
Yield: 4 dozen.
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