Pumpkin Nut Bread

By jeaninemg

Ingredients

• 2 C flour
• 2 tsp. baking powder
• 1/2 tsp. baking soda
• 1 C sugar
• 1 tsp. salt
• 1 tsp. cinnamon
• 1/2 tsp. nutmeg
• 2 eggs
• 1 C pumpkin
• 1/2 C milk
• 1/4 C softened butter
• 1 C chopped pecans, or raisins

Preparation

Step 1

Sift together flour, baking powder, baking soda, salt, and spices. Combine pumpkin, sugar, milk, and egge in separate mixing bowl.

Add dry ingredients and softened butter; mix until well blended. Stir in nuts or raisins. Bake in well greased loaf pan at 350 degrees for 45 to 55 minutes.