HAM STUFFED POTATOES

By BobD

Ingredients

• 4 large potatoes, baked
• 1 medium onion, diced
• 1/2 tsp. garlic salt
• 1 tbsp. fresh chopped parsley
• 1/2 tsp. pepper
• 1 cup cooked ham, diced
• 2 tsp. Molly McButter
• 4 tsp. butter
• 3 tbsp. sharp Cheddar cheese, grated
• Spray Pam

Details

Servings 4
Adapted from mydailymoment.com

Preparation

Step 1

Cut off the top 1/3 of pre-baked potato.

Scoop out bottom 1/2 of shell.

Combine potatoes, onion, spices, ham and butter. Mash and mix well. Stuff shells with mixture. Spray Pam in baking pan.

Sprinkle potatoes with cheese; bake at 400 degrees for 10-12 minutes, or until lightly browned.