ORANGE MUSTARD SALAD

By BobD

Ingredients

• 2 large oranges
• 1 tablespoon balsamic vinegar
• 1 teaspoon honey
• 1 teaspoon Dijon mustard.

Details

Servings 2
Adapted from query.nytimes.com

Preparation

Step 1

1. Peel the oranges; divide into sections, and cut them in half.

2. In a bowl large enough to hold the oranges, mix the vinegar, honey and mustard, and stir the oranges into the mixture to coat well.