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Danish Aebleskiver

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Ingredients

  • 2 cups all-purpose or cake flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 3 large eggs
  • 2 cups buttermilk
  • filling of your choice - see below
  • powdered sugar

Details

Adapted from recipe.com

Preparation

Step 1

Apple aebleskivers: Sauté peeled apple slices with butter, brown sugar and cinnamon or used canned pie filling. Apples have traditionally been used with aebleskivers.
Jam aebleskivers: Use your favorite jam. We’re partial to berry jam or cherry jam.
Cream Cheese aebleskivers: Whip cream cheese with your favorite gourmet jam or fruit syrup.
Cheese and bacon aebleskivers: Add a cube of cheese and cooked bacon pieces to each aebleskiver.

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