Danish Aebleskiver
By CheeseDiva
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Ingredients
- 2 cups all-purpose or cake flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 3 large eggs
- 2 cups buttermilk
- filling of your choice - see below
- powdered sugar
Details
Adapted from recipe.com
Preparation
Step 1
Apple aebleskivers: Sauté peeled apple slices with butter, brown sugar and cinnamon or used canned pie filling. Apples have traditionally been used with aebleskivers.
Jam aebleskivers: Use your favorite jam. We’re partial to berry jam or cherry jam.
Cream Cheese aebleskivers: Whip cream cheese with your favorite gourmet jam or fruit syrup.
Cheese and bacon aebleskivers: Add a cube of cheese and cooked bacon pieces to each aebleskiver.
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