Gorgonzola Polenta

Gorgonzola Polenta
Gorgonzola Polenta

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups fat free lower sodium chicken broth divided

  • 1

    cup 2% milk

  • 1

    oZ. gorgonzola cheese, crumbled...about 1/4 cup

  • 1/4

    t. kosher salt

  • 1/4

    1/4

Directions

Combine 2 cups broth and 1 cup milk in a medium saucepan over medium heat; bring to a boil. Gradually whisk polenta into broth mixture, stirring constantly. Reduce heat to medium low; cook 4 minutes stirring frequently. Remove rom heat and stir in cheese, salt and pepper. Cover and let stand 5 minutes.

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