*** Zucchini Fritters

By CheeseDiva

This a recipe my Mom found in a local newspaper. My poor kids had them more often than they care to remember. Fritters just might be my favorite way to eat vegetables!

Ingredients

• 2 c. shredded zucchini, drained
• 2 eggs, slightly beaten
• 1/4 tsp. salt
• 1/2 tsp. baking powder
• 1/2 c. flour
• 2 tbsp. grated Parmigiano

Preparation

Step 1

Mix all ingredients together and drop batter by tablespoons into half inch of hot oil in skillet. Fry until golden brown on both sides.
2
Drain on paper towels.
3
Serve hot.