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Creamy Breakfast Oats and Quinoa

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Ingredients

  • 1 1/2 cups milk, soy milk, or rice milk
  • 1 tablespoon honey
  • 1/4 teaspoon ground cinnamon
  • Pinch of salt
  • 1/2 cup cooked quinoa(see Notes)
  • 3/4 cup whole oats

Details

Servings 2
Cooking time 30mins
Adapted from cookstr.com

Preparation

Step 1

In a small saucepan, bring the milk, honey, cinnamon, and salt to a simmer over medium heat. Add the quinoa and oats, cover, and cook until the mixture is thick and creamy and the oats are tender, 7 to 10 minutes.

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