Peanut Butter Pancakes
By Bonnie-2
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(2 Votes)
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Ingredients
- 1 Cup of Pancake Mix
- 2 Tbsp of Sugar
- 1 Egg, Room Temperature
- 1/3 Cup Peanut Butter
- 1 Can (5 oz) Evaporated Milk
- 1/3 Cup Water
- Serve with Soft Butter and 2 Tbsp of Honey
Details
Servings 10
Preparation
Step 1
Mix all ingredients forming a batter. Pour batter mixture into a preheated frying pan until pancake is the preferred size. Cook on medium heat and both sides until golden brown.
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