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Quick Refried Salsa Beans

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Rate this recipe 4.6/5 (5 Votes)
Quick Refried Salsa Beans 1 Picture

Ingredients

  • 2 cans (16-oz.) ORTEGA Refried Beans - Fat Free
  • 1 jar ORTEGA Salsa - Thick & Chunky (Medium)
  • 1/2 teaspoon ground cumin
  • 2 green onions, sliced
  • 1/2 cup sour cream, optional

Details

Adapted from ortega.com

Preparation

Step 1

COOK beans, salsa and cumin in medium saucepan, stirring occasionally, until heated through. Sprinkle with green onions. Serve with sour cream.

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