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Streusel Coffee Cake

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Ingredients

  • Cinnamon Streusel
  • 1/3 cup Original Bisquick® mix
  • 1/3 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons firm butter or margarine
  • Coffee Cake
  • 2 cups Original Bisquick® mix
  • 2/3 cup milk or water
  • 2 tablespoons sugar
  • 1 egg

Details

Servings 10
Adapted from bettycrocker.com

Preparation

Step 1

1. Heat oven to 375°F. Grease 9-inch round pan. In small bowl, stir streusel ingredients until crumbly; set aside.
2. In medium bowl, mix coffee cake ingredients until blended. Spread in pan. Sprinkle with streusel.
3. Bake 18 to 22 minutes or until golden brown


Planned-Overs
This coffee cake is best served warm, but you can microwave a piece for 10 to 15 seconds on High to bring back that fresh-from-the-oven taste.

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