Banana Loaf in a Crock Pot

By Hoochsmom

Ingredients

• 3 3 3 ripe banana
• 1/4 1/4 1/4 c butter, softened
• 2 2 2 eggs
• 1 1 1 tsp vanilla
• 1/4 1/4 1/4 c splenda
• 1 1 1 c flour
• 1 1 1 tsp baking soda
• 10 10 servings
• 20 Time: 20 Min
• 2 30 2 Hr 30 Min

Details

Servings 10
Preparation time 20mins
Cooking time 170mins
Adapted from justapinch.com

Preparation

Step 1

Directions

1 Combine all ingredients in an electric mixing bowl. Beat 2 minutes or until well mixed. Pour into a well greased 2 lb coffee cup, or a steel bowl that fixes your crock pot.
2 Place can or bowl in slow cooker. Cover can or bowl with 6 layers of paper towels between cooker lid and bread.
3 Cover cooker. Bake on high 2-2 1/2 hours, or until toothpick inserted in center comes out clean. Cool 15 minutes before removing can or bowl from slow cooker..