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Ingredients
- 8 ounce package of cream cheese at room temperature
- 1 cup grated cheddar cheese
- 2 tablespoons lemon juice
- 1 medium-size peeled cored Granny Smith apple
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme, basil or oregano
Details
Servings 3
Adapted from urbanext.uiuc.edu
Preparation
Step 1
In a medium bowl, combine the cream cheese, cheddar cheese and lemon juice. Grate apple directly into cheese mixture. Sprinkle with black pepper and dried herb. Cover bowl and chill approximately 1 hour.
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