Baked Tex Mex Pimiento Cheese Dip

By Texaschef11

Ingredients

• 1 1/2 cups mayonnaise
• 1/2 (12-oz.) jar roasted red bell peppers, drained and chopped
• 1/4 cup chopped green onions
• 1 jalapeño pepper, seeded and minced
• 1 (8-oz.) block extra-sharp Cheddar cheese, shredded
• 1 (8-oz.) block pepper Jack cheese, shredded
• Garnish: fresh cilantro leaves
• Serve with: French bread cubes

Preparation

Step 1

1. Preheat oven to 350°. Stir together first 4 ingredients in a large bowl; stir in cheeses. Spoon mixture into a lightly greased 2-qt. baking dish.

2. Bake at 350° for 20 to 25 minutes or until dip is golden and bubbly. Garnish, if desired. Serve with French bread cubes.