Easy Meringue

Easy Meringue

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3

    Egg Whites (Room Temperature)

  • ½

    Jar of Marshmallow Cream

Directions

Preheat oven to 375 Degrees Whip Egg Whites until very Stiff. Do not add Sugar. Add 1/2 of a 7 oz Jar of Marshmallow Cream. Beat into Egg Whites. Spread over cooled pie and brown slightly in oven. The Meringue will hold up for days.


Nutrition

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