Impossibly Easy Cheeseburger Pie

By MaryEllen

This was one of Martin's favorite dishes. There are also variations for Mexican and Italian. Check the Betty Crocker website for them.

Ingredients

• 1 lb lean (at least 80%) ground beef
• 1 large onion, chopped (1 cup)
• 1/2 teaspoon salt
• 1 cup shredded Cheddar cheese (4 oz)
• 1/2 cup Original Bisquick® mix
• 1 cup milk
• 2 eggs

Details

Servings 6
Cooking time 40mins
Adapted from bettycrocker.com

Preparation

Step 1

1
Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.

2
In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.

3
In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.

4
Bake about 25 minutes or until knife inserted in center comes out clean..

1 Serving

Calories 325
Calories from Fat 190
Total Fat 21 g
Saturated Fat 10 g
Cholesterol 135 mg
Sodium 530 mg
Total Carbohydrate 11 g
Dietary Fiber 0g
Protein 23 g

Exchanges:
1 Starch; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.