CILANTRO PESTO

By CheeseDiva

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Ingredients

3 tablespoons olive oil
1/4 cup freshly grated Asiago cheese
2 garlic cloves
1 cup cilantro leaves and tender stems
Juice of 1 lime

Details

Adapted from verybestbaking.com

Preparation

Step 1

Combine the olive oil, cheese, garlic cloves, cilantro and lime juice in a food processor and process until pureed.
Transfer to a serving bowl.
Cover and refrigerate any leftovers.