Crescent Hot Dogs
By CheeseDiva
I used to do a version of these with poppy seed, minced onion, butter and kiss of mustard drizzled on the top before baking.
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Ingredients
- 8 8 hot dogs
- 4 slices 4 slices (3/4 oz each) American cheese, each cut into 6 strips
- 1 can 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
Details
Adapted from food52.com
Preparation
Step 1
Heat oven to 375°F. Slit hot dogs to within 1/2 inch of ends; insert 3 strips of cheese into each slit.
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2. Separate dough into triangles. Wrap dough triangle around each hot dog. Place on ungreased cookie sheet, cheese side up.
3
3. Bake at 375°F. for 12 to 15 minutes
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