Hot Crab Dip
By CheeseDiva
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Ingredients
- (2) 8 oz. cream cheese
- 8 oz fresh crab meat
- 1/2 c sliced green onions or chives
- 1/2 c. mayonnaise
- 3 tsp. Plochman’s coarse mustard
Details
Adapted from saveur.com
Preparation
Step 1
Use 1 quart casserole. Mix ingredients together. Bake 15-20 min. in 350 degree oven.
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