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single serve peach crisp

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Ingredients

  • Filling:
  • 1 small ripe peach, diced
  • 1 T brown sugar
  • 1 tsp flour
  • pinch of salt
  • Topping:
  • 2 tsp flour
  • 2 T oats
  • 1 T brown sugar
  • pinch of cinnamon
  • 2 T melted butter

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

350 degrees 20-25mins

Step 2

Mix filling, add to half pint mason jar or 8oz ramekin. Pack it down to create juices

Step 3

Combine topping, pour melted butter and stir till evenly moistened, Sprinkle on top mounding as high as possible

Step 4

Bake on baking sheet. Cool 10-15 mins before serving.

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