Popovers

By JDARK

Ingredients

• 1 tablespoon melted butter
• 2 eggs
• 1 cup milk
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1 cup flour

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Preheat over to 425 degrees. Grease a standard 12-cup tin and place in the oven while you make the batter.

Step 2

Beat together the eggs, milk, butter, sugar and salt. Beat in the flour a little bit at a time; the mixture should be smooth. Fill the muffin tins at least halfway. Place in the oven and bake 15 minutes, then reduce the heat to 350 degrees and continue baking for 15 minutes more, until the popovers are puffed and browned. Serve hot.