Chocolate Hummus

By JDARK

Ingredients

• 1 (15 ounce) can garbanzo beans, drained and rinsed
• ½ cup unsweetened cocoa powder
• 2 tablespoons maple syrup, or to taste
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 2 tablespoons almond milk, or more as needed

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Place chocolate chips in a microwave-safe bowl and heat in the microwave until melted, 1 to 3 minutes.

Step 2

Combine melted chocolate chips, garbanzo beans, cocoa powder, maple syrup, vanilla extract, and salt in the bowl of a food processor. Add almond milk 1 tablespoon at a time while blending to desired smoothness.