Chocolate Buttercream Frosting

By JDARK

Ingredients

• 6 tablespoons butter, softened
• 2 2 3 cups confectioners' sugar
• 1 2 cup cocoa
• 1 3 cup milk
• 1 1 2 teaspoons vanilla

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Place butter in a bowl and beat until creamy.
Add sugar and cocoa, mixing well.
Stir in milk in portions, stirring each time.
Add vanilla.
Spread on cooled cake or other items needing frosting.