Quick Chocolate Cake

By Jahel

Ingredients

• 3 cups all-purpose flour
• 2 cups sugar
• 2 cups cold water
• cup vegetable oil
• ½ cup unsweetened cocoa powder
• 2 teaspoons baking soda
• 2 teaspoons white vinegar
• 1 teaspoon salt
• 1 teaspoon vanilla

Details

Level of difficulty Average
Cost Budget Friendly

Preparation

Step 1

Heat oven to 350 degrees F. In large mixing bowl combine all ingredients. Beat with electric mixer on medium to high speed until well combined. Pour batter in a greased 9x13x2-inch baking pan.

Step 2

Bake 35 minutes or until a toothpick inserted near center comes out clean. Serve with ice cream or whipped cream, or dust with powdered sugar. Makes 12 servings.