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Ingredients
- 1 pkg. (8 oz) cream cheese, softened
- 1 cup sour cream
- 1/4 cup mayonnaise
- 1 pound ground beef
- 1 envelope taco seasoning mix
- 1 (8oz) can tomato sauce
- 2 cup shreddred cheddar
- 2 medium tomatoes diced
- 1 small onion diced
- Tortilla chips
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
In a small mixing bowl, beat cream cheese, sour cream, and mayonnaise until smooth. Refrigerate for 1 hour. In a saucepan over medium heat, brown beef, drain. Add taco seasoning and tomato sauce, cook and stir for 5 minutes. Cool completely. Spread over cream cheese layer. Refrigerate. Just before serving, sprinkle with cheese, lettuce, tomatoes, onion and green pepper. Serve with chips
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