Michael’s Carnitas

By BobLongo

Ingredients

• (4-5 pound) pork shoulder/pork butt trimmed of excess fat
• 1 lime, juiced
• 5 cloves garlic, minced
• 1 medium onion, roughly chopped
• 1 (4-ounce) can diced green chiles
• 2 cup chicken stock
• 3 bay leaves
• 1 tablespoon chipotle chili powder
• 1 teaspoon pepper
• 1 teaspoon salt
• 1 teaspoon chili powder
• 2 teaspoons cumin
• 2 teaspoons oregano

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

sear pork
add pork and shit to pot
cook low for 8 hours or high for 4.5
remove and shred meat
broil meat until crisp
pour liquid on and broil another five minutes