Apple Matzo Kugel

By tisch3240

Ingredients

• 4 large tart apples diced in food processor
• 1/2 cup light brown sugar
• 1/4 cup orange juice
• 6 plain matzo break into pieces
• 1 tsp salt
• 1 tsp cinnamon
• 1 1/2 cups sugar
• 1/2 melted margarine ( 1 stick)
• 3/4 cup golden raisins
• 3/4 cup dried apricots chopped
• 4 tables margarine ( for topping0

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Soak matzo in 1 1/2 cups warm water ( don't get mushy )

Step 2

wisk eggs. add salt , sugar, cinnamon, melted margarine , raisins & apricots

Step 3

squeeze matzo. add to egg mixture. add apples also

Step 4

stir & put in greased 2 1/2 to 3 qt. casserole dish. Dot with 4 tbls margarine

Step 5

bake at 350 degrees for 1 hour. if top gets to brown cover. can be made 2 days ahead( refrigerate bring to room temp & reheat)