Coconut Macaroon cookies

By clarkie22

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Ingredients

1 (14 oz) sweetened coconut
2/3 cup sugar
6 tbs flour
1/4 tsp salt
4 egg WHITES
1 tsp almond extract
1 package semi sweet chocolate if wanted

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

MIX BY HAND: Mix coconut, sugar, flour and salt by hand in large bowl. Stir in egg whites and almond extract. Blend.
Drop by spoonful onto parchment paper covered cookie sheets.

Step 2

Bake at 325 degrees for 20 minutes or until edges of cookies are golden brown. Remove to wire racks to cool. If you choose: dip halfway in melted chocolate or drizzle on top.