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French Dressing

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A great french dressing, a great base for 1000 Island dressing and we use it for dipping sauce for chicken and even crackers!

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Ingredients

  • 2 Cups GOOD Ketchup
  • 1 Cups GOOD Mayo I used Hellman's; tried HEB store brand once BIG DIFFERENCE
  • 1 1/2 cups white sugar
  • 1/2 cup apple cider vinegar
  • 2 tsp paprika

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

mix and enjoy. it's better if it is refrigerated for a few hours but it's fine immediately after mixing

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Don't use cheap house brand ketchup or mayo. I thought "i'm putting in vinegar, sugar and paprika, the store brands should be okay" NOT.

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