Baked BLT Dip
By ctaubenheim
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Ingredients
- 1 LB bacon, cooked
- 1C. mayo
- 1C. sour cream
- 8oz cream cheese, softened
- 1 1/2C cheddar cheese
- 1 tomato, seeded & chopped
- 1/4C chopped green onions
- Additional green onions, cooked bacon, tomato & lettuce for garnish, if desired
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Preheat oven to 350
Step 2
Mix mayo, sour cream and cream cheese in a bowl until thoroughly combined. Crumble bacon into mixture and stir. Add cheddar cheese, green onions, and tomato and mix well. Pour into a shallow dish or pie pan and bake for 20 minutes or until bubbling. Garnish with additional green onions, tomato, and crumbled bacon. Serve with corn chips.
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