Dill Pickle Pasta Salad

By LaurenCocch16

Ingredients

• For Pasta:
• 16oz any pasta (medium shells), fully cooked
• 1/2 yellow or white onion, finely chopped
• 1 1/2 cups thinly sliced baby dill pickles
• 1 1/2 cups cheddar cheese cut into small cubes
• 1/4 cup chopped fresh dill
• For Dressing:
• 2/3 cup miracle whip
• 2/3 cup mayo
• 2/3 cup sour cream
• 1/2 cup pickle juice
• 1/4 tsp ground cayenne pepper
• Salt & pepper to taste

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Combine all pasta ingredients.

Step 2

Combine all dressing ingredients in separate bowl, mix well to fully combine.

Step 3

Add combined dressing to pasta ingredients & mix well.

Step 4

Refrigerate for at least an hour before serving.