Chicken and Noodles Crock Pot
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Ingredients
- 2 cans cream of chicken soup
- 2 cans chicken broth (15 ounces
- each)
- 1 stick butter
- 1 lb chicken breasts
- Frozen Reames egg noodles (24
- ounces)
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Put chicken on bottom of crock pot. Pour the chicken broth and soup on top. Then top that with the stick of butter. Put the crock pot on low for 6-7 hours Take the chicken out and shred. Put back in crock pot. Add the frozen noodles and cook for two more hours. Stir every 39 minutes until done.
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